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Posts Tagged ‘Thyme’

Oven-Roasted Tomatoes with Thyme and Garlic

I know it’s a bit of a cliche for a food blog to have a post about roasted tomatoes, but I don’t care. I’ve had a batch of tomatoes roasting in the oven for about 6 hours now and the smell is driving me crazy. I have nothing else on the brain but those tomatoes…how […]

Cod en Papillote with Tomatoes and Olives

Cod is a mild, flaky and delicate fish. My husband and I love cod but sometimes it’s hard to find true cod. True cod is Atlantic, not ling cod, black cod (sablefish) or rock cod. These types are totally unrelated to the cod family. Black cod is sometimes sold as butterfish because it has a […]

Freegin’ Awesome Freekeh

I was in our local Middle Eastern supermarket and came across a box of freekeh. Freekeh is called a green wheat because it’s harvested in early stages, dried, roasted and smoked giving it a green color. Similar to rice, it’s cooked with chicken stock or water but is much healthier. The freekeh I bought says […]

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