First off, I need to apologize for giving you a headache with the photo. I’m sure there’s a Photography 101 class that tells you not to use a busy background for your photo, but use one I did. And it matched the food to boot! There’s a fashion faux pas analogy I could make here, [...]
Posts Tagged ‘mustard’
Dijon Chicken Stew
The first time I planned to cook for my fiance, I was going to make beef stew. It’s simple, hearty, and perfect for a cold San Francisco evening. As a bonus, it requires you to open a bottle of wine, pour out about a cup to cook with, and then wait for a good while. [...]