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Posts Tagged ‘italian’

Rigatoni with Pork Ragu

Hope everyone had a nice Valentine’s Day! Whenever I think of Valentine’s Day and food, I inevitably think of ragu. The thought process goes something like this (bear with me, here): Valentine’s Day -> a day when I’m pampered -> Rourke cooks for me -> Rourke likes pasta -> the first pasta dish Rourke ever […]

Spaghetti with Swiss Chard and Toasted Garlic Breadcrumbs

Anyone read Dwell magazine? It’s one of my favorites, with lots of what one friend calls “architecture porn.” Where am I going with this, you ask. How could anyone make an analogy between architecture and pasta? It’s a stretch, I’ll admit, but this dish somehow makes me think of a modest, modern 1,200-square-foot house built […]

Noodles – Two Recipes in One

Shrimp Puttanesca & Mushroom Fettucini There is nothing like enjoying a hearty pasta with seafood and a full-bodied red wine.  While we don’t make pasta dishes that often, I recalled our many delicious meals in Italy a year ago and was craving a delicious Italian dinner. My husband makes a fantastic shrimp puttanesca, but I […]

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