Yes, Virginia, there is Jello in Chinese cooking. You say you don’t believe it, but indeed, it’s true.
Are you having visions of quivering rings of Astro-turf-colored sugar topped with glistening slices of Peking duck? (Actually, I found this photo on Flickr, it might be worse: duck hearts in gelatin.)
You of biting sarcasm and suspicious mind, [...]
Posts Tagged ‘dumpling’
Shanghai Soup Dumplings
Preparing for a Perfectly Edible Chinese New Year
I guess when it comes to food, the holiday season isn’t quite over. In just a few weeks, it will be time to celebrate Chinese New Year. If you’ve never made a dumpling before, this is the perfect opportunity to try. It’s really not that hard, and it’s actually a fun [...]