Somewhere along our enlightened path of whole grains and health-conscious cooking, we took a detour. A very rich, very chocolatey, and very satisfying detour. There’s not much to say about these double chocolate cookies. No lengthy cultural or culinary background (see, e.g. gefilte fish, char siu bao). No romantic-ish anecdote about where the recipe comes [...]
Posts Tagged ‘cookie’
Christmas Cookies: Russian Tea
One word: BUH-duh. What else do you think makes cookies taste so good? These tried-and-true favorites have been a Christmas staple in my family for decades. I don’t cut out cookies, remember? So these chill-and-roll treats are a good choice when the season calls for some emergency baking. (Like, perhaps, at 10:00 p.m. on the [...]