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Posts Tagged ‘buttermilk’

Multigrain Buttermilk Pancakes

Obviously I have a bit of a sweet tooth lately, with carb-o-rific posts of cupcakes and ice cream. And I need more recipes to use up the buttermilk that only seems to come in large cartons. One day I will again post a recipe including some vegetables and meat, I promise. But for now, pancakes. […]

Chocolate Cinnamon Buttermilk Cupcakes

Or should I call them “chocolate and cassia cupcakes?” What I always thought of as cinnamon apparently is not as it seems. Why is food so tricky? Remember what I found out about currants? “Ceylon” or “true” cinnamon comes from the bark of the cinnamon tree, originated in Sri Lanka and is the type of […]

Blueberry Buttermilk Tart

Why light a field of blueberry bushes on fire? What I was told, growing up, is that burning the blueberry bushes after they’ve given up their crop at the end of the season makes them healthier and set for new growth in the spring. Eating blueberries is one of my memories from lazy summers in […]

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